The majority of Mountain Standard’s menu is prepared via the most primal cooking method: over an open and live wood fire. The only restaurant in the valley to devote themselves to this age-old way of cooking, the food at this exciting new restaurant has rustic, bold and honest flavors, focusing on the purest ingredients in the Rocky Mountain region and beyond.
- 1/2 dozen oysters for $20.21.
- Open for lunch from 11:30am to 3:30pm, “in-between” from 3:30pm to 5pm, and dinner service from 5pm to 9pm. Closed all day on Mondays