Leonora is Vail’s hidden gem. Located just steps off the pedestrian corridor in The Sebastian, it provides simple yet robust flavors in an intimate setting. Executive Chef, Tyson Peterson’s menu is filled with simple yet robust flavors. Tapas have always been a highlight of the bistro menu in addition to cheese and charcuterie, pintxos, and fresh, ingredient-inspired plates.
Complete the comestible experience with sweet, edible artistry by Pastry Chef, Amaya Laws.