FRESH TASTES COMPLEMENT OUR CRISP MOUNTAIN AIR.
MOUNTAINS INSPIRE EVERY ASPECT OF THE CUISINE AT HOTEL TALISA.
Food and drink celebrate the culinary heritage of the Colorado Rockies and the Alps. This delicious blend of cultures echoes Vail’s own heritage, modeled after the Alpine town of Zermatt, Switzerland.
Open all day, Gessner, the 3-meal restaurant is open breakfast through dinner, showcasing authentic flavors from the Colorado Rockies and the European Alps.
Reservations highly encouraged at 970.479.1538 or online.
Dining Style: Fine Dining
Cuisines: Contemporary American
Hours of operation
Daily 7:00 am–11:00 am
Daily 11:30 am–2:00 pm
Daily 5:00p–9:00 pm
Payment options: AMEX, Discover, MasterCard, Visa
Dress code: Business Casual
Executive chef: Jay Spickelmier